Foodie Friday: Thanksgiving ’09 – The Verdict

WIN!

I don’t usually gloat about my cooking. In all honesty, I fail just as many times as I succeed. But, thanks to Chef Ryan (my guest chef for Foodie Friday last week), my Turkey Day was a hit!

My immediate family is spread out far and wide, from Hawaii to Boston to Afghanistan.  Needless to say, we miss quite a few holidays with everyone. But, fortunately this year, I was able to have a wonderful Thanksgiving with my mom, my mother-in-law, the Dude, and the Monkey. It might have been small, but it was lovely. For that, I am thankful.

I ate so much that I didn’t even leave room for dessert. That’s a first! But we’ve got leftovers for days. Weeks even. I may even have to extend Foodie Friday over the weekend to discuss some great tips for all those Turkey Day leftovers.

Hope everyone had a great holiday, even if you couldn’t be with everyone you love.

Thanksgiving at Ain’t Yo Mama’s House (click on pics to expand):

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My tablescape, complete with felted fall produce created by my mother-in-law. How cute are they? I wish I was that crafty.

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Another view of my tablescape, including the pumpkin pie I didn’t touch. I’ll get you tomorrow, pie.

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Right out of the oven! This 15lb locally grown, all-natural, and fresh turkey cooked in only 1.5 hours. It was brined for 2 days and then coated with a sage, paprika, and brown sugar butter rub. It was perfect. (continues…)

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